EGGS
-
ALL ABOUT EGGS MASTERCLASS
Dhs.250.00PRICE INC VAT 5%
• LEARN TO COOK DIFFERENT VARIATIONS OF EGGS SUCH AS BOILED, POACHED, SCRAMBLED
• LEARN TO MAKE EGGS BENEDICT AND A VEGGIE OMLETTE
• LEARN HOW TO ASSEMBLE AND PRESENT -
EGG RAVIOLI IN A BROWN BUTTER SAGE SAUCE
Dhs.280.00PRICE INC VAT 5%
• LEARN TO MAKE FRESH PASTA
• LEARN TO SHAPE AND FILL
• LEARN HOW TO ASSEMBLE AND PRESENT
